INGREDIENTS

  • 1 1/2 ounce John Jameson Irish Whiskey
  • 3/4 ounce Pernod Anise
  • 1 oz. Noilly Prat Vermouth
  • Dash of Angostura Bitters

1
Servings

5 mins
Prep Time

0 mins
Cook Time

5 mins
Total Time

GUIDE / INSTRUCTIONS

  • Build in a rocks glass over ice. Stir.
  • Garnish with citrus wheel.

Share This Recipe!