INGREDIENTS

  • 1 1/2 oz Novo Fogo Chameleon Cachaca
  • 1/2 oz Gin Bombay Sapphire
  • 1/2 oz fresh lime juice
  • 1 dash Angostura Bitters
  • Ice
  • 4 oz Ginger Beer

1
Servings

5 mins
Prep Time

0 mins
Cook Time

5 mins
Total Time

GUIDE / INSTRUCTIONS

  • Place ingredients (except ginger beer) in shaker with ice.  Shake to proper dilution. Double strain and pour into glass (filled with ice).
  • Add ginger beer.
  • Garnish with lime wheel.

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