Margaritaville at Sea logo

INGREDIENTS

  • 8 slices ciabatta bread
  • 8 (¼ inch) slices brie cheese
  • 1 Gala apple, thinly sliced
  • Extra-virgin olive oil, for drizzling
  • Honey, for drizzling,
  • 4 sprigs fresh thyme, thick woody stems removed
  • Sea salt and freshly ground black pepper

GUIDE / INSTRUCTIONS

For the Apple & Brie Crostini
  • Preheat the oven to 350°F and line a large baking sheet with parchment paper. Place the ciabatta slices on the baking sheet and top each with a slice of brie, a few slices of apple and a drizzle of olive oil. Bake until the cheese is melted and the bread is toasted. Remove from the oven and drizzle each crostini with honey. Top with a sprig of fresh thyme, season with salt and pepper, and serve hot.

For cruise comparisons or ship reviews related to Margaritaville at Sea, click here.

Margaritaville at Sea is a cruise line offering short, laid-back getaways with a focus on island vibes and Margaritaville’s signature hospitality. They operate two ships: the Margaritaville at Sea Paradise and the Margaritaville at Sea Islander. The Paradise sails from Palm Beach to the Bahamas and Key West, while the Islander sails from Tampa Bay to the Western Caribbean and Mexico. Both ships offer a variety of onboard experiences, including tropical dining, original entertainment, lively bars, and a casual-luxe atmosphere. Key feature includes: 1. Features – Island-Inspired Atmosphere with both ships designed with a casual-luxe feel, incorporating Margaritaville’s signature island vibes. 2. Variety of Dining Options – From buffet dining to themed restaurants and bars, both ships offer a range of culinary experiences. 3. Onboard Entertainment – Live music, themed bars, and original theater shows contribute to the lively atmosphere. 4. Relaxed and Friendly Vibe – Passengers on both ships appreciate the laid-back atmosphere and the friendly interactions among fellow travelers.

This Apple & Brie Crostini recipe is tasty!

Share This Recipe!