INGREDIENTS

  • 1⁄2 white cabbage (finely shredded)
  • 5 21–25 shrimp (cooked and peeled)
  • 1 white onion (finely sliced)
  • 1 carrot (shredded)
  • 1 tsp. horseradish sauce
  • 3 drops Worcestershire sauce
  • 2/3 cup mayonnaise
  • 1⁄4 cup tomato ketchup
  • 1 tsp. cajun spice
  • 6 drops Tabasco sauce
  • 3 tbsp. roasted peanuts
  • 1 lime (juiced)
  • 1 tbsp. curly parsley (chopped)
  • salt and pepper
  • 1 tsp. picked dill for garnish

6
Servings

? mins
Prep Time

? mins
Cook Time

40 mins
Total Time

GUIDE / INSTRUCTIONS

  • Place all the ingredients into a bowl and gently toss together.
  • Season with salt and pepper.
  • Chill before serving.

Share This Recipe!