INGREDIENTS

  • 3 ½ ounces white Pacific sturgeon
  • 2 ¾ cups fingerling/baby potatoes
  • 1 cup butter
  • ¾ teaspoon Fleur de sel de Guerande sea salt, to taste
  • 1 ¾ ounces fresh chives, cut into sticks
  • Finely ground black pepper, to taste
  • 1 ¼ cups sour cream
  • 1 lemon, fresh

GUIDE / INSTRUCTIONS

Caviar with Crushed Fingerling Potatoes and Lemon Sour Cream
  • Cook the potato (skin on) in salted water. Drain from water and peel them while still warm. Crush potatoes with a fork. Add the butter with a spatula (no whisk). Then, at the last minute, add the chopped chives to keep the color. Season to taste with fleur de sel and pepper.
  • Mix the sour cream and juice from the lemon and add it into a squeeze bottle.
  • Spoon the warm potato mixture into a 2 ¾ inch small ring and top with the paddlefish caviar quenelle.
  • Dot or drizzle the lemon sour cream over the top of the caviar to your liking.

For cruise comparisons or ship reviews related to Oceania Cruises click here.

Oceania Cruises, a culinary and destination-focused cruise line, offers small, luxurious ships with gourmet cuisine and destination-rich itineraries, calling on over 600 ports in more than 100 countries across seven continents. They operate a fleet of small, luxurious ships that can accommodate up to 1,250 guests. Oceania sailings include accommodations, shore excursions, port shuttles, activities, food and most beverages, specialty dining and entertainment.Oceania Cruises attracts affluent retirees and discerning travelers looking for a refined, no-frills experience, as well as solo travelers, couples, and empty nesters.

Key Features of Oceania Cruises includes: 1. Small Ship Luxury – Oceania’s ships are smaller than larger cruise lines, providing a more intimate and personalized experience. 2. Gourmet Cuisine – They are renowned for their culinary program, with restaurants offering diverse and high-quality dining options. 3. Comprehensive Itineraries – Oceania’s itineraries cover a wide range of destinations, including Europe, Asia, Africa, Australia, and the Americas. 4. Destination-Rich Experiences – They offer immersive tours and insider experiences that explore the cultural and culinary traditions of the destinations. 5. High Staff-to-Guest Ratio – Oceania boasts a lower crew-to-passenger ratio than many other mid-size cruise ships, ensuring personalized service. 6. Personalized Comfort – They aim to create a sense of comfort and personalized service for all guests. 7. Suite and Stateroom Options – Oceania offers a variety of accommodation options, including Owner’s and Vista Suites, Oceania Suites, and Penthouse Suites, with varying levels of luxury and amenities. 8. Included Amenities – Oceania Cruises includes a variety of amenities in their base fare, such as specialty restaurants, in-suite dining, and some beverage packages.

Caviar with Crushed Fingerling Potatoes and Lemon Sour Cream is a tasty dish for the whole family.

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