INGREDIENTS

  • ¾ cup all-purpose flour
  • 1 cup whole milk
  • 2 eggs
  • 1 tablespoon butter, melted
  • 2 tablespoons clarified butter
Garnish
  • 1 cup fresh berries
  • 2 tablespoons cardamom-infused sugar (prepared ahead of time; see directions below recipe)
  • ½ cup crème fraîche

GUIDE / INSTRUCTIONS

French Summer Crêpes Recipe
  • In a blender, combine all ingredients except the clarified butter and mix on low speed just until blended, about 1 minute.
  • Refrigerate for at least 1 hour and up to overnight.
  • Before making the crêpes, bring the batter to room temperature and ensure it is the consistency of light cream, adjusting with milk as needed.
  • In a 10-inch sauté pan over medium-high heat, melt just enough clarified butter to thinly coat the pan.
  • When the pan is hot, lift the pan off the heat and pour in just enough batter to thinly coat the pan. Quickly swirl the pan so the batter coats the entire bottom.
  • Return the pan to heat and cook the crêpe until the batter sets and the edges lift, about 1 minute.
  • Flip the crêpe and cook the other side, which will take less time.
  • Transfer the crêpe to a plate and make additional crêpes with the remaining butter and batter.
  • In a small bowl, stir together the berries and sugar.
  • Fill with crème fraîche and berries, and then fold the warm crêpes in half and then in half again to make a triangle.
How to Make Infused Sugar
  • To make infused sugar, wrap the whole aromatic – such as cinnamon, cloves, lavender, vanilla, or in this case cardamom – in cheesecloth. In a sterilized, airtight jar, nestle the aromatic in 1 cup of sugar, seal the jar and infuse for 3 days, shaking occasionally. Discard the aromatic. Store the infused sugar in a cool place for up to 2 months.

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Oceania Cruises, a culinary and destination-focused cruise line, offers small, luxurious ships with gourmet cuisine and destination-rich itineraries, calling on over 600 ports in more than 100 countries across seven continents. They operate a fleet of small, luxurious ships that can accommodate up to 1,250 guests. Oceania sailings include accommodations, shore excursions, port shuttles, activities, food and most beverages, specialty dining and entertainment.Oceania Cruises attracts affluent retirees and discerning travelers looking for a refined, no-frills experience, as well as solo travelers, couples, and empty nesters.

Key Features of Oceania Cruises includes: 1. Small Ship Luxury – Oceania’s ships are smaller than larger cruise lines, providing a more intimate and personalized experience. 2. Gourmet Cuisine – They are renowned for their culinary program, with restaurants offering diverse and high-quality dining options. 3. Comprehensive Itineraries – Oceania’s itineraries cover a wide range of destinations, including Europe, Asia, Africa, Australia, and the Americas. 4. Destination-Rich Experiences – They offer immersive tours and insider experiences that explore the cultural and culinary traditions of the destinations. 5. High Staff-to-Guest Ratio – Oceania boasts a lower crew-to-passenger ratio than many other mid-size cruise ships, ensuring personalized service. 6. Personalized Comfort – They aim to create a sense of comfort and personalized service for all guests. 7. Suite and Stateroom Options – Oceania offers a variety of accommodation options, including Owner’s and Vista Suites, Oceania Suites, and Penthouse Suites, with varying levels of luxury and amenities. 8. Included Amenities – Oceania Cruises includes a variety of amenities in their base fare, such as specialty restaurants, in-suite dining, and some beverage packages.

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