INGREDIENTS

  • 1 cup very thinly sliced onion
  • 2 tablespoons avocado oil
  • Zest and juice of 2 limes
  • 4 whole cloves
  • 4 allspice berries
  • 3 cloves garlic
  • 2 thyme sprigs
  • 2 (6-ounce) fish fillets (such as snapper or grouper)
  • ¼ cup thinly sliced red bell pepper
  • ¼ cup white wine
  • 10 cherry tomatoes, halved
  • ½ cup fish stock, plus more as needed
  • Lime wedges, for finishing
  • Parsley leaves, for finishing
  • Sliced chives, for finishing

GUIDE / INSTRUCTIONS

Lime-Marinated Poached Fish Recipe
  • In a large glass bowl, combine the onion, oil, lime zest, lime juice, cloves, allspice, garlic and thyme and mix well.
  • Add the fish, turn to coat and marinate at room temperature for 2 hours.
  • Remove the fish from the marinade. Transfer the marinade to a medium sauté pan and add the bell pepper and wine.
  • Over medium heat, bring the mixture to a simmer and cook until the onion and pepper soften and the alcohol evaporates. Remove the thyme and reserve.
  • Remove the pan from the heat and place the fish on top of the onion and pepper. Place the tomatoes around the fish. Add just enough fish stock to reach the bottom of the fish. Return the thyme to the pan alongside the fish and cover with a cartouche.
  • Over medium-low heat, shallow poach the fish until cooked through, about 10 minutes.
  • Discard the thyme, cloves, allspice and garlic.
  • Plate the vegetables in 2 shallow bowls and top with the fish. Finish with a generous squeeze of lime and a sprinkle of parsley and chives.
  • If desired, this dish can be served over your choice of rice or polenta cakes.

For cruise comparisons or ship reviews related to Oceania Cruises click here.

Oceania Cruises, a culinary and destination-focused cruise line, offers small, luxurious ships with gourmet cuisine and destination-rich itineraries, calling on over 600 ports in more than 100 countries across seven continents. They operate a fleet of small, luxurious ships that can accommodate up to 1,250 guests. Oceania sailings include accommodations, shore excursions, port shuttles, activities, food and most beverages, specialty dining and entertainment.Oceania Cruises attracts affluent retirees and discerning travelers looking for a refined, no-frills experience, as well as solo travelers, couples, and empty nesters.

Key Features of Oceania Cruises includes: 1. Small Ship Luxury – Oceania’s ships are smaller than larger cruise lines, providing a more intimate and personalized experience. 2. Gourmet Cuisine – They are renowned for their culinary program, with restaurants offering diverse and high-quality dining options. 3. Comprehensive Itineraries – Oceania’s itineraries cover a wide range of destinations, including Europe, Asia, Africa, Australia, and the Americas. 4. Destination-Rich Experiences – They offer immersive tours and insider experiences that explore the cultural and culinary traditions of the destinations. 5. High Staff-to-Guest Ratio – Oceania boasts a lower crew-to-passenger ratio than many other mid-size cruise ships, ensuring personalized service. 6. Personalized Comfort – They aim to create a sense of comfort and personalized service for all guests. 7. Suite and Stateroom Options – Oceania offers a variety of accommodation options, including Owner’s and Vista Suites, Oceania Suites, and Penthouse Suites, with varying levels of luxury and amenities. 8. Included Amenities – Oceania Cruises includes a variety of amenities in their base fare, such as specialty restaurants, in-suite dining, and some beverage packages.

This Lime-Marinated Poached Fish Recipe is perfect for the whole family.

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