INGREDIENTS

For the Nectarine Mint Simple Syrup:

  • 1 cup white sugar
  • 1 cup water
  • 3 large nectarines, sliced
  • 25 mint leaves

In a Pint Glass:

  • 3 lime wedges
  • 10 mint leaves
  • 1.25 oz Nectarine Mint Simple Syrup
  • Smash (mull) mixture to release oils

1
Servings

5 mins
Prep Time

0 mins
Cook Time

5 mins
Total Time

GUIDE / INSTRUCTIONS

For the Nectarine Mint Simple Syrup:

  • Cook all ingredients on high. Bring to a boil. Remove from heat. Let sit for 2 hours. Strain out nectarines and mint.

In a Pint Glass:

  • Add a scoop of ice and 1.5 oz Bacardi Light. Shake well. Strain into Collins glass full of ice. Top with splash of soda water. Float .25 oz Myers Rum. Garnish with nectarine slice, mint sprig.

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