INGREDIENTS

  • 1 tablespoon peanut oil
  • 1 tablespoon ground cumin
  • ½ teaspoon smoked paprika
  • ½ small onion, minced
  • 1 clove garlic, minced
  • 2 medium Yukon gold potatoes, peeled and cut into ¼-inch cubes
  • ¼ cup plus 1 tablespoon water
  • 1 poblano pepper, grilled and minced
  • 1 rotisserie chicken, shredded
  • Kosher or sea salt
  • 1 egg yolk, beaten
  • 1 package puff pastry

GUIDE / INSTRUCTIONS

For the Oven-Baked Empanada Recipe
  • Heat the oil in a large sauté pan over high heat. Add the cumin and paprika. Stir constantly for 2 to 3 minutes, until the spices are toasted.
  • Decrease the heat to medium. Add the onions and cook, stirring occasionally, for about 10 minutes, until the onions are soft and translucent.
  • Add the garlic and cook just until the aromas are released, about 30 seconds. Add the potatoes and ¼ cup of the water. Cover and cook for about 10 to 15 minutes, until the potatoes are soft but not mushy.
  • With a fork or a potato masher, mash the potato mixture to a chunky consistency. Add the poblano pepper and the chicken and mix gently. Season to taste with salt.
  • Preheat the oven to 350ºF. On a work surface, roll out the pastry dough. Using pastry cutters, cut the dough into 4- to 6-inch rounds.
  • Place 2 tablespoons of the meat mixture in center of each round. Fold the rounds over to make half-circle shapes. Crimp the edges closed with a fork and place on a baking sheet.
  • In a small bowl, whisk together the egg yolk and the remaining 1 tablespoon of water. Brush the top of the empanadas with the egg wash.
  • Bake for about 15 minutes, or until golden brown. Serve immediately.

For cruise comparisons or ship reviews related to Oceania Cruises click here.

Oceania Cruises, a culinary and destination-focused cruise line, offers small, luxurious ships with gourmet cuisine and destination-rich itineraries, calling on over 600 ports in more than 100 countries across seven continents. They operate a fleet of small, luxurious ships that can accommodate up to 1,250 guests. Oceania sailings include accommodations, shore excursions, port shuttles, activities, food and most beverages, specialty dining and entertainment.Oceania Cruises attracts affluent retirees and discerning travelers looking for a refined, no-frills experience, as well as solo travelers, couples, and empty nesters.

Key Features of Oceania Cruises includes: 1. Small Ship Luxury – Oceania’s ships are smaller than larger cruise lines, providing a more intimate and personalized experience. 2. Gourmet Cuisine – They are renowned for their culinary program, with restaurants offering diverse and high-quality dining options. 3. Comprehensive Itineraries – Oceania’s itineraries cover a wide range of destinations, including Europe, Asia, Africa, Australia, and the Americas. 4. Destination-Rich Experiences – They offer immersive tours and insider experiences that explore the cultural and culinary traditions of the destinations. 5. High Staff-to-Guest Ratio – Oceania boasts a lower crew-to-passenger ratio than many other mid-size cruise ships, ensuring personalized service. 6. Personalized Comfort – They aim to create a sense of comfort and personalized service for all guests. 7. Suite and Stateroom Options – Oceania offers a variety of accommodation options, including Owner’s and Vista Suites, Oceania Suites, and Penthouse Suites, with varying levels of luxury and amenities. 8. Included Amenities – Oceania Cruises includes a variety of amenities in their base fare, such as specialty restaurants, in-suite dining, and some beverage packages.

This Oven-Baked Empanada Recipe is perfect for the whole family.

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