INGREDIENTS

  • 4 tablespoons butter, preferably clarified butter or ghee
  • 1 pound shrimp, medium to large, peeled and deveined
  • 4 ears of corn, kernels removed from cob with a sharp knife
  • 6 scallions, sliced thin, white & light green part (also slice 2 tablespoons dark green part for garnish)
  • ⅔ pint cherry or grape tomatoes, halved
  • ⅓ cup cilantro or basil, packed, chopped or sliced thin

GUIDE / INSTRUCTIONS

Summer Corn, Shrimp & Tomatoes
  • Heat a large sauté pan over medium high heat and add 2 tablespoons of butter.
  • Add shrimp and sauté about 1 minute on each side, until a golden pink color but not fully cooked. Remove shrimp from pan and set aside.
  • Decrease heat to medium and add the remaining 2 tablespoons of butter.
  • Add chopped white/light green scallion and sweat for 30 seconds.
  • Add corn, stirring frequently, and seasoning to taste with salt and pepper. Cook for about 2 minutes or until corn kernels are softening.
  • Return the shrimp and its juices to the pan with the scallions and corn and finish cooking the mixture for about 1 minute or until shrimp are fully cooked and corn is softened.
  • Add cilantro or basil and tomatoes and remove from the heat. Stir, taste and add more salt and pepper if needed.
  • Plate and garnish with green chopped scallion.

For cruise comparisons or ship reviews related to Oceania Cruises click here.

Oceania Cruises, a culinary and destination-focused cruise line, offers small, luxurious ships with gourmet cuisine and destination-rich itineraries, calling on over 600 ports in more than 100 countries across seven continents. They operate a fleet of small, luxurious ships that can accommodate up to 1,250 guests. Oceania sailings include accommodations, shore excursions, port shuttles, activities, food and most beverages, specialty dining and entertainment.Oceania Cruises attracts affluent retirees and discerning travelers looking for a refined, no-frills experience, as well as solo travelers, couples, and empty nesters.

Key Features of Oceania Cruises includes: 1. Small Ship Luxury – Oceania’s ships are smaller than larger cruise lines, providing a more intimate and personalized experience. 2. Gourmet Cuisine – They are renowned for their culinary program, with restaurants offering diverse and high-quality dining options. 3. Comprehensive Itineraries – Oceania’s itineraries cover a wide range of destinations, including Europe, Asia, Africa, Australia, and the Americas. 4. Destination-Rich Experiences – They offer immersive tours and insider experiences that explore the cultural and culinary traditions of the destinations. 5. High Staff-to-Guest Ratio – Oceania boasts a lower crew-to-passenger ratio than many other mid-size cruise ships, ensuring personalized service. 6. Personalized Comfort – They aim to create a sense of comfort and personalized service for all guests. 7. Suite and Stateroom Options – Oceania offers a variety of accommodation options, including Owner’s and Vista Suites, Oceania Suites, and Penthouse Suites, with varying levels of luxury and amenities. 8. Included Amenities – Oceania Cruises includes a variety of amenities in their base fare, such as specialty restaurants, in-suite dining, and some beverage packages.

This Summer Corn, Shrimp & Tomatoes recipe is perfect for the whole family.

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