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INGREDIENTS

  • 1 ½ oz. Fireball Cinnamon Whiskey
  • ¾ oz. Butterscotch schnapps
  • 2 ½ oz. Pina colada mix
  • ½ oz. Water
Red Coconut
  • 1 cup Unsweetened Shredded Coconut
  • ¼ oz. Red food coloring
Green Coconut
  • 1 cup Unsweetened Shredded Coconut
  • ¼ oz. Green food coloring

GUIDE / INSTRUCTIONS

For the ‘Tis the SeaSon
  • Add ingredients to a mixing tin. Rim a glass with holiday coconut and fill with ice. Cover the mixing tin and shake. Pour drink into a glass and top with whipped cream. Sprinkle holiday coconut on top.
Holiday Coconut
  • Combine completed red and green coconut together in one zip lock bag and shake.
Red Coconut
  • Add ingredients into a zip lock bag. Seal bag and shake until all coconut is red.
Green Coconut
  • Add ingredients into a zip lock bag. Seal bag and shake until all coconut is green.

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Margaritaville at Sea is a cruise line offering short, laid-back getaways with a focus on island vibes and Margaritaville’s signature hospitality. They operate two ships: the Margaritaville at Sea Paradise and the Margaritaville at Sea Islander. The Paradise sails from Palm Beach to the Bahamas and Key West, while the Islander sails from Tampa Bay to the Western Caribbean and Mexico. Both ships offer a variety of onboard experiences, including tropical dining, original entertainment, lively bars, and a casual-luxe atmosphere. Key feature includes: 1. Features – Island-Inspired Atmosphere with both ships designed with a casual-luxe feel, incorporating Margaritaville’s signature island vibes. 2. Variety of Dining Options – From buffet dining to themed restaurants and bars, both ships offer a range of culinary experiences. 3. Onboard Entertainment – Live music, themed bars, and original theater shows contribute to the lively atmosphere. 4. Relaxed and Friendly Vibe – Passengers on both ships appreciate the laid-back atmosphere and the friendly interactions among fellow travelers.

This ‘Tis the SeaSon recipe is tasty!

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