INGREDIENTS

  • 1 1/2 oz Novo Fogo Chameleon Cachaca
  • 1/2 oz Gin Bombay Sapphire
  • 1/2 oz fresh lime juice
  • 1 dash Angostura Bitters
  • Ice
  • 4 oz Ginger Beer

GUIDE / INSTRUCTIONS

For the Tropical Mule
  • Place ingredients (except ginger beer) in shaker with ice.  Shake to proper dilution. Double strain and pour into glass (filled with ice).
  • Add ginger beer.
  • Garnish with lime wheel.

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Celebrity Cruises, known for its upscale design and innovative cuisine, offers a premium cruise experience with a variety of ship sizes, itineraries, and onboard activities, catering to a sophisticated, often older demographic. Celebrity Cruises sails to nearly 300 destinations across 70+ countries, spanning all seven continents, including popular destinations like the Caribbean, Europe, Asia, Alaska, and Bermuda. Celebrity Cruises is known for its innovative and high-quality cuisine, with a variety of dining options, including specialty venues and a main restaurant. Guests can enjoy a full docket of onboard activities, including wine workshops, glassblowing classes, spa treatments, and more. Staterooms are designed with a fresh, new look, with options like AquaClass® staterooms and the revolutionary Infinite Veranda staterooms. Exclusive to suite guests, The Retreat includes a private restaurant, lounge, and sundeck, offering an elevated level of luxury and service.

Tropical Mule, is a refreshing gin recipe from Celebrity Cruises.

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