Melting Chocolate CakeCruise Scoop Team2025-03-03T16:59:05-04:00 INGREDIENTS6oz Dark Chocolate6oz Butter4 Eggs3oz Sugar2oz FlourGUIDE / INSTRUCTIONSMelt the chocolate and butterMix eggs and sugar and whisk for a few minutes, then add flourAdd the egg mix to the melted chocolate and mixPour the mix in a greased moldBake directly in the oven at 390°F for 14 minutesFor cruise comparisons or ship reviews related to Carnival Cruise Line click here. SourceShare This Recipe!